One of my favorite things about our new sauces is how versatile they are for different types of meals. The apple hoisin is delicious slathered on ribs or pork buns all on its own, but mixed with just two ingredients it becomes a delicious dressing for salads or veggies. It's so good that regulars at our shipping container have been dropping by to purchase little takeout cups. And I may or may not have been eating it with a spoon. But no one will ever know for sure. 

Here's all you need:

1/4 cup apple hoisin sauce

1/4 cup rice or apple cider vinegar

3/4 cup neutral oil like this delicious Full Sun Canola oil

Blend, whisk, stir, shake, choose your mixing method of choice. Drizzle it on any salad, like the Quinoa, Corn, Broccoli, Bacon bowl above. Or eat it with a spoon. I certainly won't judge. 

 

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