We're back for our 3rd year of Allandale Farm Dinners brought to you by the Mei Mei Dinner Club!

We all love local food, fun times, urban farms, music, craft beer, and our friends and neighbors, so we're putting it all together on the nights of Sunday October 6th and Sunday October 20th.


Monday Oct 7, 2019 | 8:30am - 10:30am: Congee and Me is bringing traditional rice porridge back in style with fun toppings, some extra spunk, and lots of love. Come try our twist on the original Chinese breakfast. It is inspired by how Brookline native, Arielle Chernin, grew up eating in a Chinese-American household.


Learn the art of the handmade dumpling at mei mei, two-time winner of boston’s best dumplings from boston magazine. You’ll learn all you need to make delicious dumplings from scratch in a hands-on class led by our staff.


Regular events featuring family style meals that highlight local & seasonal ingredients. Experience creative & local food through our cozy dining room. Let’s eat!



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past events


Monday August 19, 2019: A colorful veggie-centric eating experience served up alongside Ayurvedic information on ingredient selection and impact of the food on your body and mind.



Thursday August 8, 2019: Tuk Tuk owner and operator Samantha Fore is a first generation Sri Lankan-American from Lexington, Kentucky. Tuk Tuk Sri Lankan Bites is making a trip up to Boston with chef’s knives in tow for a family-style, Southern-inflected Sri Lankan feast — one night only!